This is a great recipe:
4 slices bacon
1/4 cup chopped onion
2 chopped cloves garlic
3 tbsp butter
3 tbsp flour
1 1/4 cups 1/2 and 1/2
1 16 oz bag of fresh spinach (boiled in water, drained and set aside)
1/2 tsp salt
1/4 tsp nutmeg
1/4 tsp pepper
Fresh Parm cheese.
Cook bacon in skillet and remove and set aside. Add onion and garlic and saute in bacon grease.
add butter and flour and cook for 2 minutes till flour is cooked
add 1/2 and 1/2 and simmer for 2 min or until thickened.
Add cooked spinach and remaining ingred. (s, p,nutmeg)
Stir well, top with grated parm cheese and serve.